Premium Food Label Design – High-End Boutique Jar Labels (3 Sizes)

  • Open - Needs Designs

Label Design Brief

I require a complete jar label redesign across three sizes:
75mm x 130mm (Large & Medium)
55mm x 120mm (Small)
45mm x 120mm (XS)

The design must feel professional, modern, elegant, and high-end boutique.
Primary aesthetic: white, minimal, refined, with accents in soft brown and gold/bronze. (see prefer colours of logo in OLD LABEL PDF)
Transparent background required.

I have attached my current label for wording reference only — I want to move away from the kraft look entirely.
The label must include all existing details, plus a dedicated space to manually add batch number and date.

IMPORTANT: Final files must be supplied as editable Adobe Illustrator (.AI) files with live text layers (not outlined) so I can update them as needed.
Logo is attached. I’m open to a fresh, elevated design direction aligned with a premium brand feel.

Info Icon
Updates

Low design quality

Target Market(s)

People who appreciate high-end, thoughtfully crafted food and are willing to pay for quality

Industry/Entity Type

Gourmet Food / Artisan Food Packaging


Look and feel

Each slider illustrates characteristics of the customer's brand and the style your logo design should communicate.

Elegant
Bold
Playful
Serious
Traditional
Modern
Personable
Professional
Feminine
Masculine
Colorful
Conservative
Economical
Upmarket

Requirements
Must have
  • Premium, minimal aesthetic, Strong typography hierarchy, White background, Consistency across 3 sizes
Nice to have
  • Elevated “Soul Intention” styling
Should not have
  • No bright or bold colours, No clutter or overcrowding, No heavy borders or thick frames,No “homemade/craft” fonts

Files
Download all files - 0.4 MB
SVG
-pdf
Saturday, March 21, 2026
PNG
Untitled-3
Saturday, March 21, 2026
PDF
Logo_brown
Saturday, March 21, 2026
PDF
OLD RELISH JAR LABEL
Saturday, March 21, 2026
Payments
1st place
A$150
Participation payments x 1
A$10
Total
A$160

Project Deadline
29 Mar 2026 02:40:39 UTC
Language